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Coffee & Vanilla

crafts, food and adventures…

Month: September 2007

Home-made Short Crust Pastry Recipe

Extremely easy, home-made short crust pastry recipe – sweet and savoury versions.

Spinach & Feta Tart

Sundried Tomato & Black Olive Bread

Poppy Seed Muffins

Apple Day (September 28th)

This is my entry for “Apple Day”, to read more about this event vist Zorra at 1x umrühren bitte. Apple Day is an event sponsored by Swissfruit.

Mini Apple & Cinnamon Pies

Ginger & Garlic Chicken in Peanut Butter Sauce

Easy to make chicken in gingery peanut butter sauce.

Rice & Peas

INGREDIENTS 2 cups easy cook long grain rice 1 x 400g tin of red kidney beans or other red beans (drained) 1 large onion (sliced) – optional 4½ cups of water 2 tsp dried thyme or even better some fresh or frozen thyme 1 tsp garlic granules or 3 garlic cloves (chopped finely) – optional […]

Roasted Sweet Potato

Szarlotka – Traditional Polish Apple Pie

Traditional Polish apple pie recipe on base of shortcrust pastry and filled with sour apples.

Malted Brown Bread with Onion

Coconut Chicken with Sesame Seeds & Baby Potatoes

Warm Chicken, Mung, Rocket and Couscous Salad

Warm salad recipe with mung beans or lentils and rocket leaves.

Rocket Leaves / Roquette / Arugula / Rucola

Plain rocket and wild rocket leaves – origin and uses.

Thick Pizza with Mozzarella & Black Olives

[dough adapted from Anthony Worrall Thompson recipe, from BBC Food website]

Wholemeal Bread with Sunflower Seeds

In The Bag (ITB September)

This is my entry for September edition of “In The Bag”, joint food blogging event hosted this month by Scott from Realepicurean.

Fruity Cheese Cake

Nectarines

Nando’s Sun-dried Tomato & Basil Chicken

Grilled Herb Eggplant

Butter & Egg Rice

Tomato, Cucumber & Corn Salad

Chicken Pieces in Egg & Breadcrumbs

Bread with Garlic & Herbs

Black Onion Seeds – Kalonji / Nigella Sativa

Weekend Herb Blogging (WHB#100)

This is my entry for Kalyn’s “Weekend Herb Blogging”, hosted this week by Katerina from Daily Unadventures in Cooking. “Brudas” means in Polish dirty person, someone that does not like to bath :) It is one of the most favourite cakes of my childhood.

Brudas (My Mother’s Poppy Seed Cake)

Poppy Seeds

Poppy seeds are oilseeds  of Poppy flower. There is many different varieties of this flower: white, pink, yellow, orange, red and blue. Also seeds look different, they can vary from almost white through gray, dark gray to dark blue colour. Poppy seeds that are the most commonly used in baking are from opium poppy (Papaver […]

Jerk Chicken

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