Celeriac Apple Salad INGREDIENTS 1 large celeriac – 600g (peeled and grated) 6 small apples (grated) 6 tbs mayonnaise salt METHOD Mix all ingredients together. Serve cold. Serves 5-6 people.
Potato Dauphinoise with Nutmeg & Onions [recipe adapted from “Mainly Vegetables” by Colin Spencer] INGREDIENTS 1.5 kg new potatoes (washed and finely sliced) 900 ml single cream 40g unsalted butter – optional 2 large onions (chopped) 2 tsp ground nutmeg 2 tsp sea salt rainbow peppercorns or black peppercorns EQUIPMENT large non-stick baking dish or even better oven proof glass dish […]
Oven-Grilled Garlic Asparagus with Capers Quick grilled / roasted green asparagus with garlic and capers recipe.
Cucumber Sauce [recipe adapted from magazine Claudia] INGREDIENTS 200g soft cheese ½ tbs garlic powder or fresh garlic 2 tbs lemon juice quarter large cucumber salt rainbow peppercorns freshly ground METHOD Mix all ingredients together. Serve for instance with baked potatoes or boiled potatoes in skin.
Tuna Bakes – Fried Dumplings from Dominica Dominican style dumplings, fried and stuffed with tuna mayo filling.
Racuchy z Jabłkami i Cynamonem (Apple Cinnamon Pancakes) INGREDIENTS 2 cups milk 2 cups self rising flour 2 eggs 4 apples (sliced finely) 1 tbs (10g) vanilla sugar 1-2 tsp ground cinnamon – optional 4 tbs white sugar oil for frying (I used corn oil) icing sugar EQUIPMENT paper kitchen towels METHOD Mix all ingredients except oil, icing sugar and kitchen towels. Use […]
