- 2 cups milk
- 2 cups self rising flour
- 2 eggs
- 4 apples (sliced finely)
- 1 tbs (10g) vanilla sugar
- 1-2 tsp ground cinnamon – optional
- 4 tbs white sugar
- oil for frying (I used corn oil)
- icing sugar
paper kitchen towels
- Mix all ingredients except oil, icing sugar and kitchen towels.
- Use large spoon to place mixture in hot deep oil. Fry on both sides.
- Drain on kitchen towels, serve on plates and sprinkle with icing sugar.
Makes about 15 pancakes (10 cm wide).