3 Minute Microwave Chocolate CupcakePosted on: 31st Jul 2009
dusting sugar, ice cream, custard or some sauce / syrup to serve
2 medium wide cappuccino cups
Combine all ingredients together, share into two cups, place for about 3 minutes on full power in 800W microwave.
Serve dusted with icing sugar or even better with some sauce, custard or ice cream on a side as the cake is a little bit dry.
- If you are making only one cup use half of the ingredients and stir everything directly in the cup you were using for microwaving. Shorten the time to about 2 minutes.
- There lot of recipes online for microwave cupcakes, but you may want to check one on Dizzy Dee website with step by step picture instructions: Chocolate Cake In 5 Minutes.
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Margot DOLEWSKA DYER is Brighton based blogger dedicated to crafts, recipes, reviews, food styling and photography. She is also behind 416 Studios specializing in web design & photo retouching. You can connect with her via Google+.
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