Blue Cheese & Curry Powder Dips for Veggies

This is something we always used to make back home… quick and easy to prepare party dips and healthy, too!

easy blue cheese dip


  • 500 g container of natural yogurt (about 2 cups)
  • 200 g mature blue cheese – I used Stilton (crumbled)
  • a little bit more than ½ cup mayonnaise
  • salt to taste
  • mild curry powder to taste
  • about 1 kg carrots (peeled, washed, cut into sticks)
  • medium cauliflower (divided into florets, washed)

easy curry powder dip


  1. In one bowl place blue cheese, ½ cup of yogurt and about the same amount of mayonnaise. Mix it well.
  2. In another bowl place the rest of yogurt, season to taste with curry powder, salt and a little bit or mayonnaise.
  3. Chill before serving with raw vegetables on a side.

easy dip for raw vegetables veggies recipe


Those dips are perfect for raw veggies but taste good also with tortilla chips.

If you are looking more dip ideas to use with raw veggies, check out those Pink Beetroot & Green Avocado Picnic Dips.

Your thoughts…

  1. Great little dip.

  2. mmmm. i love curry. never thought about adding it to a veggie dip! yummmmmm!

  3. Yes, this is a good one for a party. The tang of yogurt and the creamy mayo are perfect together to chill out the curry.

  4. Great idea to have crudités at this time of year. I might join you with the contents of my veggie box.

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