Garlic & Lime Beans


1 kg frozen cut or whole green beans
1 large whole garlic bulb (peeled and chopped finely)
½-1 lime juice – optional
1 tbs vegetable stock powder
3 tbs grape seed, olive oil or some unsalted butter


Stir fry beans for a while, add garlic, lime juice and stock powder.
Fry stirring from time to time till there is no more water, add oil and fry some more till beans are ready.

Serves 5 people as a side dish.

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