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Coffee & Vanilla

crafts, food and adventures…

Food

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Turkey, Carrot, Potato and Leek Quiche Tart

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Easy Half Wholemeal Home-Made Pizza Dough Recipe

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Turkey Moussaka in Individual Ramekin Dishes

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Kid’s Favourite Quick Nutella Yeast Cake Roll

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Sicilian Style Breakfast & “Sicily” (The Silver Spoon Kitchen) – Cook Book Review

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Turkey Meatloaf with Mixed Bell Peppers & Whole Grain Dijon Mustard

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Coconut & Vanilla Carrot Cake with Strawberry Icing

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Spiced Carrot Cake with Coconut & Chocolate Icing

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Tartare Sauce for Fish & Seafood – Sos Tatarski

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Rolled Yeast Apple Strudel

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Kluski z Makiem – Polish Pasta with Poppy Seeds

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Babka Makowa / Makowiec – Polish Poppy Seed Cake Roll with Chocolate Glaze

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Kraszanki, Drapanki & Pisanki – Polish Easter Traditions

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Easter Eggs Dyed with Lace & Onion Skin

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Skrobanki / Drapanki – Traditional Polish Scratched Eggs Dyed with Onion Shells

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Cress – Easter Table Decoration

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Cinnamon & Nutmeg Bundt Cake / Babka z Cynamonem i Gałką Muszkatałową

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Home-made Cinnamon Sugar

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Rainbow Poppy Seed Cake – Kid’s Cooking

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Tomato & Garlic Plaited Bread Sticks

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Spinach, Leek, Mushroom and Potato Soup

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Mother’s Day Fruit Cake with Madagascar Vanilla – Kid’s Cooking

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Cannellini Bean Tuna Salad with Sweet Corn and Caribbean Herbs

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Lunchbox # 125 & Lunchbox # 126 and a New Panda Bento Box

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